$7 corkage fee opens any 750 ml wine bottle. Three Little Pigs is open at 5pm!
Vina Requingua Puerto Viejo Sauvignon Blanc, Curico Valley, Chile 2012 – 9.57 – Hand picking, with double selection in vineyard, in the first week of March.Cool temperate climate with a Mediterranean rainfall regime, moderately warm summers (influence of the Andes) and very rainy winters. Shallow alluvial soils of sandy loam, brownish-gray, rocky; subsoil composed of boulders and rounded rocks in sandy matrix. Intense nose of gooseberry, fresh hay, asparagus and apple. Elegant with pleasant acidity and a long finish.We blasted through a vast amount of this.
Uma Coleccion Shiraz 2013 – 9.97 – Grapes are gently crushed. Traditional fermentation and maceration, with selected yeasts. The process was carried out at a controlled temperature to preserve the wine’s color and aroma potential. Reminiscent notes of ripe blackberries, blackcurrants and plums, with delicate spicy notes. Smooth attack. Aroma notes are recognizable in the palate. Rich, concentrated and full-bodied. Ripe tannins and lingering finish.Another perennial favorite, great at $10.
Uma Coleccion Malbec 2013 – 11.97 – Grapes are gently crushed and traditionally fermented for 7 days, with daily pumping over. 30% of the wine is aged in American oak, while the remaining 70% is left evolving in epoxy-covered concrete pools. Both wines are blended in the pool. Concentrated notes of ripe plums, blackberries and blueberries. Smooth entry. Aroma notes are recognizable in the palate. Well-balanced wine with velvety tannins.This is another wine from Uma that we have stacked…
Santa Alicia Anke Blend 1 – 2011 – 9.97 – Cabernet Franc and Petit Verdot blend. Herby, with dried red fruit on the nose. Brilliant and deep ruby red color, with violet tones. Very intense, with tropical characteristic of ripe red fruit and tones of oak. Good structure and concentration, with round tannins, even though the wine is young. Great balance and progression from the fruit on the front through the tempering oak on the finish, and plenty of grape tannins to work with. New! Fun!